A loaf of white bread with a slice cut off, placed on a wire cooling rack with parchment paper, a butter knife with a pat of butter, and a white cloth underneath.

our bread & butter

Crua Nutrition aims to cultivate a salubrious community through nutrition consulting; to restore grassroots food habits and lifestyles that enhance nutritional health; as well as raise awareness for the ecological, economic, and social impacts of food choices.

vision

We envision a robust and resilient food system in which sustainable food habits are supported by all sectors.

Eaters of all life stages recognize the value of grassroots nutrition, and have access to education, resources, and services to implement and maintain their own sustainable nutrition practices.

&

values

  • Promoting the interconnectedness of nutrition, sustainability, and wellbeing.

  • Supporting biodiversity.

  • Finding joy in gentle movement and mindfulness.

  • Building awareness around resource management and food waste.

  • Forming habits that are simple, easy to practice, and fulfilling.​

  • Restoring foundational nutrition knowledge.

  • Focusing on practical and well-supported recommendations.

“By focusing on the origins of food, promoting movement, and reconnecting with nature, grassroots nutrition interventions are some of the most impactful approaches to creating lasting and meaningful change in people's lives.”

Three heirloom tomatoes of varying sizes and colors on a wooden surface, with one large yellow tomato, one smaller orange tomato, and one multicolored tomato with yellow, pink, and green hues.